|
Socio-demographic and economic
|
|
Household members (N)
|
1513
|
1522
| |
|
Household size, mean (SD)
|
5.2 (2.2)
|
5.3 (2.1)
|
0.508
|
|
Household composition, mean (SD)a
|
2.8 (0.9)
|
2.7 (0.8)
|
0.915
|
|
Mean number of adults in household
|
3.2 (1.3)
|
2.9 (1.1)
|
0.004
|
|
Children younger than 15 years, mean (SD)
|
1.9 (1.7)
|
2.3 (1.6)
|
0.004
|
|
Residence, n (%)
|
|
Urban
|
55 (18.9)
|
53 (18.3)
|
0.847
|
|
Rural
|
235 (81.0)
|
236 (81.7)
|
|
Gender, n (%)
|
|
Male
|
210 (72.7)
|
223 (78.0)
|
0.140
|
|
Female
|
79 (27.3)
|
63 (22.0)
|
|
Head age (years), mean (SD)
|
49.5 (14.2)
|
49.9 (14.0)
|
0.867
|
|
Head marital status, n (%)
|
|
Never married
|
20 (6.9)
|
5 (1.7)
|
0.007
|
|
Married
|
205 (70.9)
|
223 (77.7)
|
|
Separated/divorced/widowed
|
64 (22.1)
|
59 (20.5)
|
|
Head education, n (%)
|
|
No formal education
|
185 (63.7)
|
179 (61.9)
|
0.788
|
|
Primary education
|
76 (26.2)
|
83 (28.7)
|
|
More than primary
|
29 (10.0)
|
27 (9.3)
|
|
Head with health insurance, n (%)
|
3 (1.0)
|
8 (2.7)
|
0.262
|
|
Annual median (IQR) food consumptionb
|
6087.8 (3785.5, 9533.3)
|
6240.0 (4356.7, 10,111.1)
|
0.868
|
|
Annual median (IQR) non-food consumptionb
|
1570.0 (744.2, 3179.1)
|
1627.5 (680.0, 3235.5)
|
0.803
|
|
Annual median (IQR) health consumptionb
|
290.9 (166.6, 678.2)
|
355.5 (195.2, 733.3)
|
0.308
|
|
Consumption quintile
|
|
Lowest
|
62 (21.4)
|
52 (17.9)
|
0.613
|
|
Low
|
64 (22.1)
|
57 (19.7)
|
|
Middle
|
54 (18.6)
|
63 (21.8)
|
|
High
|
54 (18.6)
|
63 (21.8)
|
|
Highest
|
55 (19.0)
|
54 (18.6)
|
|
Clinical characteristics
|
|
WHODAS, median (IQR)
|
52.7 (31.9, 69.4)
|
5.5 (0.0, 19.4)
|
0.000
|
